Saturday, April 12, 2008

Fondant Cake

I made this in cake class today. It's the second fondant cake I've made. I made one a few years ago for my oldest daughters b-day. I love the neat crisp look the fondant creates!

Fondant icing is not only fun to work with, it makes a beautiful cake creation! The draw back of using fondant is it tastes really bad. The fondant is mainly made up of melted marshmellows and powdered sugar (and a few liquid ingredients), which leaves me wondering why it has such an unsavory flavor. I have yet to hear of anyone I know who likes the taste of it.

5 comments:

Margee2007 said...

Wow!!!! Lori what a pretty cake u made in your cake class. I bet it tasted as good as it looked. Love Margee.

Margee2007 said...

I better change what I said about tasting good. I didn't read your second posting but it does look yummy. LOLOLOL-- Margee

Roseanne said...

Wow, you do a beautiful job on the cakes. Cake decorating is something I've always wanted to learn. All the ones posted on your blog are very pretty. I enjoyed seeing the pics of your home also. Very nice decor.

Anonymous said...

You make very beautiful cakes. You also take very good pictures...
Anna Riley

Anonymous said...

These cakes are just beautiful!!!!!! You do a really good job!!! Anna Riley